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Planetary Cream Mixer

Debei - Your Good Partner
In The Baking Business

  • Planetary Cream Mixer
  • Planetary Cream Mixer
  • Planetary Cream Mixer
  • Planetary Cream Mixer
  • Planetary Cream Mixer
  • Planetary Cream Mixer
  • Planetary Cream Mixer
  • Planetary Cream Mixer
  • Planetary Cream Mixer
  • Planetary Cream Mixer
  • Planetary Cream Mixer
  • Planetary Cream Mixer
Bakery Processing Equipment

Planetary Cream Mixer

Planetary Cream Mixer is a professional mixing machine designed for blending cream, batter, frosting, and other food ingredients with high precision. Using planetary mixing technology, it provides consistent mixing results and a smooth texture.

Core Feature

1. Planetary Mixing Motion
The agitator rotates around the bowl axis while spinning on its own axis, ensuring thorough material processing.

2. Dual-Speed Mixing Performance
Provides orbital rotation of approximately 40–80 rpm and axial rotation of 150–600 rpm for efficient shearing and aeration.

3. Uniform Material Processing
Repeatedly moves ingredients into the mixing area, eliminating dead zones and improving mixing consistency.

4. High Mixing Efficiency
Ensures even blending of ingredients with mixing uniformity above 95%, suitable for commercial food production.

Product
Parameters

We can design and develop according to the needs of our customers to meet the requirements of different clients.

Model DB-5/7 DB-101 DB-201 DB-301 DB-401 DB-601 DB-801
Capacity (liter) 5/7 10 20 30 40 60 80
Agitator speed (rpm) 0-1050 156/340/530 131/288/518 120/240/468 120/240/468 114/201/326 114/201/326
Power (kW) 0.2 0.23 0.38 0.75 1.13 2.25 3.75
Voltage (V) 220 220/380 380 380
Bowl dimension (mm) Inner diameter 225 248 300 340 390 460 482
Bowl dimension (mm) Inner depth 210 235 302 380 386 448 463
Overall dimension (mm) Length 230 430 520 620 620 780 830
Overall dimension (mm) Width 420 440 530 620 640 840 840
Overall dimension (mm) Height 410 670 830 1020 1070 1350 1480
Weight (kg) 18 57 83 150 162 385 412
Standard attachment 1 set each of 5L/7L bowl & whisk 1 set each of 10L bowl, beater & whisk 1 set each of 20L bowl, beater & whisk 1 set each of 30L bowl, beater & whisk 1 set each of 40L bowl, beater & whisk 1 set each of bowl, whisk & trolley 1 set each of bowl, whisk & trolley
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OEM/ODM Information
We provide OEM/ODM services for bakery equipment suppliers, food manufacturers, and commercial kitchen solution providers. Custom options include bowl capacity, mixing tools, motor power, control systems, voltage specifications, machine dimensions, and private labeling. The Planetary Cream Mixer can be customized to meet different production volumes and application requirements.
FAQ
  • Q: What ingredients can be processed by a Planetary Cream Mixer?
    A: It is suitable for cream, cake batter, frosting, sauces, fillings, and other semi-liquid food ingredients.
  • Q: What mixing attachments are available for this equipment?
    A: Different attachments such as beaters, whisks, and mixing paddles can be configured for various processing needs.
  • Q: Can the machine be customized for different production capacities?
    A: Yes. Bowl size, motor configuration, and machine structure can be adjusted according to customer requirements.
  • Q: What industries commonly use this mixer?
    A: It is widely used in bakeries, dessert factories, restaurants, hotels, and food processing plants.
  • Q: What is the difference between a Planetary Food Mixer and a standard mixer?
    A: A Planetary Food Mixer provides multi-directional mixing movement, allowing better ingredient blending and more consistent results. A Commercial Cake Mixer is specifically designed for professional cake and dessert production with higher efficiency and stability.
  • Planetary Cream Mixer
  • Planetary Cream Mixer

Case
Showcase

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  • Planetary Cream Mixer
  • Planetary Cream Mixer
  • Applications

    Pastry Shops: Ideal for cream, mousse, frosting, and dessert preparation.

    Cake Production Facilities: Supports large-volume cake batter and filling production.

    Hotels and Restaurants: Provides efficient mixing solutions for daily food preparation.

    Dessert Manufacturers: Suitable for continuous production of creams, sauces, and specialty products.